Nepalese people consume mad honey primarily for its medicinal benefits to treat everything from hypertension to diabetes to general aches and pains.

Smear your mad honey on a piece of crusty bread. You can add butter and jam as well for an extra treat. In conclusion, the history of Himalayan honey showcases a deep connection between the Gurung people, the world’s largest honey bee, and their shared environment in the Nepal Himalayas. The ancient tradition of honey hunting continues to thrive, preserving a unique relationship between humans and nature that has stood the test of time. Uniqueness of Himalayan HoneyFor centuries the Kulung people have remained separate from the outside world thanks to the dense jungle surrounding their home in a deep gorge carved by the Hongu River. Although Mount Everest is just one valley to the north of these Himalayan foothills, the area remains isolated and remote. Much of it is still a mystery, even to wide-ranging Kulung hunters such as Mauli. It takes three days for a bee to progress from the egg to the larva state. As with other bees, eggs are laid by the queens within the hive’s confines A study in the Journal of Agriculture and Environment found that grayanotoxins can reduce high blood pressure and may stabilize glucose levels in people with diabetes. However, the varying amounts of grayanotoxins found in mad honey make it hard to know whether consuming the honey itself will have health benefits. The hives of these giant bees are typically found in cliff faces, often at dizzying heights. The altitude and remote location of the hives help protect them from potential pests and diseases, ensuring a pure and uncontaminated honey. The aspect of the hives also plays a vital role in the quality of the honey produced, as the sun’s position can affect the hive’s temperature, moisture levels, and the bees’ overall health. A: Traditional Nepalese honey hunters harvest honey twice a year to allow the hives time to heal and rebuild.

This honey is very good medicinal value on the local community and Ayurveda sector. This honey can recover many types of health problem and diseases. What are the benefits of Mad Honey?The most common way to use it is to add it to tea or coffee. It will help to boost energy levels and improve your overall health. As if on cue, several honeybees land on the altar. Inexplicably the camera our documentary team is using to film the ceremony shuts off and won’t restart. One of our team members looks at his altimeter watch, which shows the barometric pressure spiking, indicating clear weather. But instead it starts to rain. Furthermore, the raw Himalayan honey offers an impressive assortment of essential nutrients such as vitamins, minerals, and antioxidants. These elements contribute to its reputation as a healing agent, capable of reducing inflammation, aiding in wound healing, and relieving cold and flu symptoms. Today, beekeepers in Nepal and Turkey still harvest mad honey, though it represents a small fraction of the nations’ total honey production. Both countries allow the production, sale, and exportation of mad honey, but the substance is illegal in other nations, like South Korea, which banned the substance in 2005. Ingesting a controlled dosage of Himalayan mad honey can induce euphoria and other sensations due to the effects of grayanotoxin. These effects can vary from person to person, and it is essential to start with a low dosage to test one’s tolerance. It is not advisable to consume large quantities of this honey, as excessive intake can lead to grayanotoxin poisoning, which can cause severe health issues.