Flour Caputo Pizzeria Kg. 1

Product Information

Whether you are in retail, food service, wholesale, export, or third-party handling and storage – our expertise and superior standards make us the supplier of choice for all your culinary demands. Ingredients: Gluten free wheat starch, dextrose, maize starch, buckwheat flour, rice starch, psyllium seed fibre, thickener: guar, flavouring. If you do need accurate ingredient information you should contact the manufacturer, whose contact details will appear on the packaging or label. Not only is it indispensable for the classic Neapolitan pizza, but it satisfies the needs of experienced chefs. This ‘00’ flour helps dough to get a great hydration and good elasticity - use it to make traditional Neapolitan pizzas with a light, bubbly crust.

In the event of any safety concerns or for any other information about a product please carefully read any instructions provided on the label or packaging and contact the manufacturer.

The technical storage or access is strictly necessary for the legitimate purpose of enabling the use of a specific service explicitly requested by the subscriber or user, or for the sole purpose of carrying out the transmission of a communication over an electronic communications network. I've been passionate about pizza for 40 years and have tried all sorts of methods and techniques to create the best possible pizza at home. Give it a try in one of our selected recipes linked below or head to our 'Recipe s' page for more inspiration.

Just whack your oven up to full for half an hour with the pizza steel in it and cook your pizza near the top of the oven for about 5 minutes. Since our founding in 1924, three generations of the Caputo family have produced flour in accordance with the ancient Neopolitan art of baking.They achieve their own balance, constantly adjusting mixes of grains and reacting to fluctuating weather patterns and growth conditions.

Rather than an all-purpose flour, we have expertly crafted flours for every purpose to mee the specific needs of chefs that are made with wheat and only wheat (with the exception of our Gluten Free Flour) with no extra additives. Made with 100% superior soft wheat and without additives or preservatives, Type “00” flour is a very fine grind of flour that has many other uses. It may not be reproduced in any way whatsoever without Ocado Limited's prior consent, nor without due acknowledgement. Its elastic gluten and soft starch help doughs to get a great hydration and achieve the perfect rise. The images of the products are purely indicative, the products sent may undergo changes in packaging and format.High quality Caputo flours produce breads with the tenderest crumb, pastries with the flakiest crust, pizzas with amazing structure and pasta dough that is easy and versatile to create endless “pasta-bilities”. Caputo Gluten-Free is also recommended for gluten-free breads, pasta and other gluten free baking recipes. Caputo flour is recognized as the world’s best pizza flour and is used by 80% of pizzerias in Naples! Caputo is also part of the first soft wheat supply chain in Italy, working exclusively with Italian farms to increase the traceability and quality of the raw materials - from sowing to harvest, the process is 100% made in Italy. Thanks to our experience developed over three generations as master Neapolitan millers, we guarantee extremely high standards of quality.

Content on this site is not intended to substitute for advice given by medical practitioner, pharmacist, or other licensed health-care professional. Thanks to the Caputo's Method which consists in selecting and mixing only the best wheat, following a slow grinding process, they can obtain supreme quality flours by preserving the starch, the organoleptic properties and most of all the authenticity of the flavour. This flour is perfect for classic Neapolitan dough, producing a light, soft, perfectly risen crust with a hearty flavor profile. With elastic, resistant gluten and high quality protein, this guarantees light dough, as well as the perfect balance of chewiness and crispiness when baked in high heat ovens above 700F. uk accepts no liability for inaccuracies or misstatements about products by manufacturers or other third parties.Based on three main values: authority, spontaneity and tradition, Mulino Caputo is a guarantee of extremely high standards of quality since three generations.